Cauliflower and Homegrown Chickpea Pie Recipe
An easy pie recipe made with cauliflower and homegrown chickpea.
An easy pie recipe made with cauliflower and homegrown chickpea.
Let’s boost your body this spring with a strawberry and wheatgrass smoothie.
A delicious Japanese inspired spring salad recipe of Daikon, onion, and alfalfa.
A classic minestrone soup with sprouted chickpea, lentils and adzuki beans recipe.
Enjoy the delightful fusion of Coconut Rice and Homegrown Lentil Stir-fry.
Indulge in a hearty and immune-boosting Vegan Chickpea Pie for winter.
Our Australian twist on the Japanese side dish Nasu Dengaku – Miso Glazed Eggplant.
We've got a tasty and super easy broccoli sprouts pesto recipe to bring to the summer table.
Welcome the season with this summer inspired pea sprout with snow peas salad.
Learn to make a sourdough alternative - Poolish Bread with Homegrown Wheat Sprouts.
An easy on pot recipe of Moroccan lemon chicken with chickpeas and olives.
Indulge in the soothing flavours of a hearty miso soup brimming with home grown chickpeas, mung beans, and a medley of vegetables.
Homegrown sprouts are a delicious companion to our Grilled Pork Vietnamese Noodle Salad recipe.
Autumn is here, and with it comes all the delicious herbs and veggies like garlic chives and bean sprouts.
Experience the vibrant flavours of Vietnamese cuisine with our Vietnamese Chicken Salad Recipe.
We have readapted a traditional Moroccan salad recipe using our fresh sprouted lentils and salad greens.